Lifestyle, Recipes

our blue apron experience

So my husband and I are pretty big foodies, so naturally I would be against anything like this.  I would much rather make my own meals and do my own grocery shopping. But with all the hype out there.. we had to try this new trend going around right now. Food delivery services providing weekly… Continue reading our blue apron experience


venison stew

With my husband being a hunter, we always have venison in the freezer.  I decided to make this stew to make some room in the freezer for the upcoming hunting season.  Check out the recipe below and let me know your thoughts! Ingredients: 3/4 pound venison, cubed 1 tablespoon vegetable oil 1 cup diced onion… Continue reading venison stew